Style and Colour: Belgian flemish red brown beer.
Taste: Refreshingly sour with a sweet touch, its vinous aromas are tempered by the sweet character of the malt.
Alcohol: 6.2 % ABV
Drinking Temperature: 8° C
Fermentation: Mixed-fermentation beer: a young, top-fermented beer matured using wild fermentation in oak foeder barrels.
The Brewery: The Brewery Verhaeghe is located in Kortrijk, in Belgium. Founded in 1885 by Paul Verhaeghe.
Origin: The Duchess, Mary of Burgundy, was the wife of Maximilian I. She granted many rights to citizens and supported the brewers.
Food: Works nicely in the kitchen when used in sauces, sabayon and stews. Pairs wonderfully with cheeses.
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Für mich: das beste Sour
DUCHESSE DE BOURGOGNE ist für mich das beste Bier im Berdich Sour-Biere. Es weist nebst seiner Säure auch fruchtige Süsse auf und deshalb ist es für mich DAS Bier um einen schönen Tag gemütlich im Garten oder auf dem Balkon ausklingen zu lassen.
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Duchesse de Bourgogne
A wine, or a beer...? A good beer !
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Among the Best
This is without a doubt, a benchmark, a standard, for any sour style beer. It is ridiculous that you can get such a great beverage for such an excellent price.
